Who’s in shock that it’s already the end of September? *raises hand* This month has just flown by – well, in retrospect at least. September was incredibly busy for me, so much that these rosemary shortbread cookies were the only baked goods I made since the semester started at the beginning of the month! ...
Archives for September 2014
Apple Cider Pumpkin Butter
Happy first (official) day of fall! As much as I enjoy summer and feel a sense of panic as it leaves us each year, I really do love fall. The crisp mornings, the bright splash of color in the trees, the pumpkin patches, the cider mills… ...
Pepper Jack Mac Cups
Mac and cheese is one of those dishes that need very little introduction. It’s a classic, yet the variations are endless. In this version, Greek yogurt brings in some tanginess and added protein, and pepper jack cheese introduces an element of heat – this is actually my favorite way to use pepper jack! In my family, we typically have macaroni and cheese as an entrée, but it’s a ...
Mediterranean Chopped Salad
It’s always a challenge for me to put together quick, healthy dinners. I’m no good at planning a whole week’s menu and sticking to it, so when I go to the grocery store, I usually buy the ingredients for two or three specific recipes and then figure that I can create the remaining dinners from whatever happens to be on hand. ...
Basil Watermelon Lemonade
I hope everyone is having a lovely long weekend and doing something fun to celebrate Labor Day! ...