I’ve spent the past week or so visiting family, and one thing this trip has done—in addition to providing plenty of laughs and an abundance of old stories—is reaffirmed how much I enjoy cooking for loved ones. This is something I don’t get to do very often, since my family, the fiancé, and I all currently live in different states. ...
challah
Apple Pie French Toast Casserole
Well, it’s that time of year again when my refrigerator is bursting with apples because we’ve made not one, not two, but THREE trips to various apple orchards, and yet without fail each trip ends with the boyfriend insisting on picking “just a few more!” ...
Strawberry Shortcake Bread Pudding
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DairyFree4All #CollectiveBias Have you ever had the idea in your head that you don’t like a certain food, only to give it another chance years later and realize that you were wrong? Well, for the longest time, bread pudding totally grossed me out. I mean, why would I want to eat ...
Mango Carrot Cake French Toast Casserole
When I first described the concept of this mango carrot cake French toast casserole to my mom, she replied, “You’re just trying to have dessert for breakfast, aren’t you?” She knows me so well. ...
Cherry Pie French Toast Casserole
Throughout the years, my feelings regarding Valentine’s Day have run the gamut. In elementary school, I loved it: I relished getting to have a party during school hours, exchanging cards with classmates, and experiencing the general merriment sugar rush. ...
Apple Cider French Toast
Figuring out what to do with the surplus of apples from the U-pick orchard is quickly becoming a fall tradition in our household, as I gather is the case in many other households as well. This year, we timed our visits (that’s right, plural) at the right time to pick both Fuji apples (my personal favorite for snacking) and Granny Smith apples (my personal favorite for baking, so that means we ...