This past week, the boyfriend and I have been visiting his family in Arizona, where the temperatures have been akin to what Michigan experiences during the summer, but without the attendant humidity. Even though we had a mercifully moderate winter (after one winter with record-setting amounts of snow and another winter with record-setting cold), I’m already looking forward to warmer weather, and ...
balsamic vinegar
Strawberry Caprese Crostini
I’ve never been to Italy, but would LOVE to go there someday. It seems like such a fascinating place, replete with history and architecture that, while centuries and centuries old, is still very much alive today; amazing food, of course; and so much more – not to mention it’s quite the romantic destination! ...