Earlier this summer, I came up with a recipe to imitate Trader Joe’s cowboy caviar, and I’ve made it three additional times since then. The only downside to making it at home is that it doesn’t keep as long as the store-bought version—and I suppose that’s the natural tradeoff when there are fewer preservatives involved. Since the recipe makes quite a bit, I’ve been finding new uses ...
Archives for August 2017
Chocolate Peanut Butter Pudding Cookies
This summer, I’ve been relying heavily on a few things to keep me from turning into a total stress case: late night leisure reading, snuggles with my favorite fuzz nugget, and regular doses of chocolate and peanut butter. The first two, however, are somewhat less reliable. ...