If a recipe for butter chicken has no butter in it, can it still be called butter chicken? I hope so, because “spiced cream chicken” sounds a little iffy, although that’s closer to the truth in this version of the popular Indian dish. Butter chicken (also known as murgh makhani) is what I imagine Indian comfort food must be like (along with rajma, of course) – it’s creamy, it’s filling, and it’s ...